Breakfast • Starters • Biryani • Chinese • Punjabi • Jain Food • Maharashtrian
Signature mixed vegetable curry prepared with the chef's special rich gravy.
Yellow lentils tempered with onions, tomatoes and aromatic spices.
Cooked lentils finished with a flavorful tempering of garlic, cumin and Indian s...
Potatoes and green peas cooked in a flavorful tomato-onion gravy.
Soft vegetable koftas served in a rich, creamy Afghani-style gravy.
Fresh brinjal cooked in a spicy onion-tomato masala gravy.
Fresh mushrooms cooked in a rich onion-tomato masala gravy.
Green peas cooked in a flavorful onion-tomato masala gravy.
Mixed vegetables cooked on a hot tawa with aromatic Indian spices.
Spicy Maharashtrian-style mixed vegetable curry with bold flavors.
Mixed vegetables slow-cooked with roasted spices in a thick gravy.
Spicy mixed vegetable curry prepared in authentic Kolhapuri style.
Finely chopped vegetables cooked with rich spices in kheema style.
Smoky mixed vegetables cooked in a rich, spicy masala gravy.
Mixed vegetables cooked in creamy buttery tomato gravy.
Mixed vegetables cooked with capsicum and freshly ground kadhai spices.
Mixed vegetables cooked in a rich, creamy handi-style gravy.
Mixed vegetables prepared in a rich Punjabi-style creamy gravy.
Cashew nuts cooked in a creamy, mildly spiced North Indian gravy.
Rich and flavorful cashew curry prepared with aromatic Indian spices.
Mixed vegetables cooked in authentic Malvani-style coconut gravy.
Maharashtrian curry topped with crispy sev in spicy flavorful gravy.
Signature mixed vegetable curry with rich spices and creamy texture.
Paneer and cashews cooked in rich Malvani-style coconut gravy.
Fresh mixed vegetables cooked in a flavorful traditional curry.
Mixed vegetables and paneer cooked together in a rich, creamy gravy.
Paneer cooked in a spicy Kolhapuri-style gravy with aromatic spices.
Paneer cooked in a rich, spicy North Indian-style masala gravy.
Rich paneer curry prepared with creamy gravy and royal spices.
Smoky paneer cooked in a rich, spicy tomato-based gravy.
Soft paneer cubes cooked in fresh spinach gravy with mild spices.
Paneer cooked in a flavorful onion-tomato masala gravy.
Paneer and green peas cooked in a rich, flavorful curry.
Paneer cooked in a fiery, spicy gravy with bold Indian flavors.
Paneer tossed on a hot tawa with onions, capsicum and spices.
Grilled paneer tikka cooked in a flavorful tomato-onion gravy.
Soft paneer cubes in creamy butter tomato gravy with aromatic spices.
Spicy paneer curry with smoky flavors and a fiery masala.
Stuffed paneer cooked in a rich, creamy and mildly spiced gravy.
Royal paneer curry with creamy texture and aromatic spices.
Rich and creamy paneer curry with mildly spiced flavorful gravy.
Signature paneer delicacy cooked in a rich, special house gravy.
Paneer cooked in creamy buttery tomato gravy with mild spices.
Rich paneer curry cooked with cream, cashews and royal spices.
Paneer cooked with capsicum, onions and freshly ground kadhai spices.
Crispy paneer cooked in a rich, spicy house special gravy.
Crumbled paneer sautéed with onions, tomatoes and Indian spices.
Royal-style paneer curry prepared with rich spices and creamy gravy.
Paneer cooked in authentic Malvani-style coconut-based spicy gravy.
Paneer, cashews and green peas cooked in a rich creamy gravy.
Soft paneer cooked in a mildly sweet and creamy rich gravy.
Spicy paneer preparation with bold flavors and a fiery masala.
Assorted paneer delicacies served in a rich signature house-style gravy.
Paneer cooked in a creamy Punjabi-style gravy with aromatic spices.
Paneer simmered in a rich, creamy tomato and cashew gravy.
Royal paneer curry prepared with cream, nuts and aromatic spices.
Spicy Maharashtrian-style paneer curry with bold traditional flavors.
Rich paneer curry cooked in a creamy, mildly spiced royal gravy.
Fresh spinach cooked with mild Indian spices for a wholesome dish.
Mixed vegetables cooked in a flavorful green herb-based gravy.
Mixed vegetables prepared in rich Hyderabadi-style aromatic gravy.
Soft vegetable koftas served in a rich, creamy malai gravy.
Cashew nuts cooked in a rich, flavorful Indian-style curry.
Soft paneer cubes in creamy butter tomato gravy with aromatic spices.
Cashew nuts cooked in a rich buttery tomato gravy with mild spices.
Crunchy paneer tossed with spicy vegetables and sauces.
Crunchy mixed vegetables tossed with flavorful spices.
Vegetable dumplings tossed in spicy Manchurian sauce.
Paneer cubes cooked in spicy Manchurian gravy.
Veg Manchurian served in flavorful spicy gravy.
Crispy vegetable bites coated with spicy 65 masala.
Spinach and green pea patties grilled to perfection.
Paneer tossed with capsicum, onion, and chilli sauce.
Paneer cooked in rich chilli garlic gravy.
Stir-fried rice with fresh vegetables and seasonings.
Fried rice tossed with spicy Schezwan sauce.
Flavorful rice cooked with Singapore-style spices.
Fried rice prepared with Hong Kong style sauces.
Fried rice served with delicious veg Manchurian gravy.
Fried rice, noodles, and Schezwan gravy combination.
Fried rice loaded with soft paneer cubes.
Paneer fried rice tossed with spicy Schezwan sauce.
Stir-fried noodles with vegetables and Singapore spices.
Noodles tossed with vegetables in Hong Kong style sauce.
Classic Hakka noodles stir-fried with vegetables.
Spicy noodles cooked with Schezwan sauce and vegetables.
Noodles served with flavorful Manchurian seasoning.
Soft whole wheat flatbread cooked on a tawa.
Fresh roti topped with rich butter.
Soft leavened bread baked in tandoor.
Tandoori naan brushed with butter.
Tandoori naan flavored with fresh garlic.
Garlic naan topped with melted butter.
Layered whole wheat flatbread cooked with ghee.
Crispy paratha topped with butter.
Paratha stuffed with flavorful filling.
Stuffed paratha filled with spiced paneer.
Soft tandoori flatbread with a fluffy texture.
Kulcha brushed generously with butter.
Freshly steamed plain rice.
Steamed rice tempered with cumin seeds.
Spiced rice cooked with aromatic Indian masalas.
Vegetable pulao cooked with flavorful spices.
Comforting rice and lentil preparation.
Dal khichadi topped with flavorful tadka.
Aromatic dum biryani prepared with vegetables and spices.
Fragrant basmati rice cooked with spiced paneer.
Rich and creamy tomato soup served hot.
Spicy vegetable soup topped with crispy noodles.
Tangy and spicy Chinese-style vegetable soup.
Creamy sweet corn soup with vegetables.
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We serve authentic and delicious food made with fresh ingredients. Our restaurant is committed to providing the best dining experience with quality food and excellent service.